용호할매팥빙수단팥죽
A 40-year Yongho-dong old-style red-bean bingsu shop with a simple KRW 4,500 bowl
A Yongho-dong red-bean dessert institution that has kept the old-style bingsu mood for decades. It is a useful dessert stop around Igidae, Yongho-dong, or a family meal nearby.
The bingsu is simple: ice, red beans, and the familiar sweetness of an old neighborhood shop. The low price is part of the appeal, but the bigger draw is the taste that feels unchanged.
Red-bean porridge is the other core order. It works especially well with parents, older guests, or anyone who wants a nostalgic Busan dessert instead of a modern cafe bowl.
The dishes worth knowing: Old-style red-bean bingsu KRW 4,500 · Red-bean porridge KRW 4,500. Seasonal swaps happen, so the posted menu is what counts.