양산집
A 1954 Kkangtong Market bowl with restored clear-broth depth
A Bupyeong Kkangtong Market pork soup house dating back to the 1950s. The atmosphere is old downtown Busan, and the bowl is more classic than trendy.
The lean-meat gukbap is clear, deep, and carefully restored in flavor. It is a good stop for travelers who want to taste the older market style of Busan pork soup.
It also works for parents, older guests, or family, once the seating and parking notes suit you. The mood is closer to an old local market or alley restaurant than a polished destination dining room. Easy to add to a day already spent nearby, so the long course need not stand alone.
The menu to know: Lean Pork Gukbap 10,000 KRW · Boiled Pork Set Meal 13,000 KRW. Items and prices shift through the year, so read the board on the day.