미청식당
Ilgwang’s famous anchovy ssambap and anchovy seafood table
An Ilgwang coastal seafood restaurant where the signature is anchovy ssambap instead of sashimi. It fits a Gijang drive, beach walk, or parents-and-family lunch.
The anchovy is savory and stronger than a mild white-fish meal, so it is best when you want a local Gijang flavor. Wrap it with greens and rice instead of treating it like a light soup.
Parking is part of the visit plan, but peak seafood hours can still make the lot tight. Expect a wait during peak meal times, especially on coastal or market routes. Good for parents, family meals, or visitors from out of town, as long as seating and parking work out. It can also work as a simple lunch, breakfast, or hangover seafood bowl depending on the listed hours.
Locals single out one thing: Ilgwang’s famous anchovy ssambap and anchovy seafood table.