마키노차야 블루 해운대엘시티점
Premium seafood buffet in the Haeundae LCT route
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Makino Chaya Blue is on the third floor of the LCT Podium in Haeundae. It is a large premium seafood buffet facing the sea, and reservations are listed through both Naver Reservation and Catch Table. Secure the meal session before building the rest of a weekend or peak-season itinerary around it.
The buffet centers on snow crab, live sashimi, freshwater prawns, abalone, sea squirt, Peking-duck carving, lamb chops, and a live steak counter. Busan dishes such as grilled hagfish, Haeundae cod soup, milmyeon, and pork soup distinguish this branch from a generic hotel buffet.
Adult prices are KRW 55,000 for breakfast, KRW 85,000 for weekday lunch, KRW 119,000 for weekday dinner, and KRW 129,000 on weekends and holidays. Child prices are KRW 32,000 for breakfast, KRW 39,000 for weekday lunch, and KRW 52,000 for dinner and weekends.
Breakfast, lunch, and dinner run as separate sessions, and weekend first- and second-seating times can change. Check the selected reservation channel for the exact arrival and finishing time rather than treating the restaurant as an all-day buffet.