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Le Doheh

르도헤

Marine City Michelin one-star Korean dining with jang and Busan seafood in a modern course

Before you go

MICHELIN distinction
MICHELIN Guide One Star
Official guide
Listed in the current official Busan selection.
Status checked
2026-09-09 (official MICHELIN list)
Korean name
르도헤
Korean address
부산 해운대구 마린시티3로 37 한일오르듀 213, 214호
Access
Hanil Ordew, units 213 and 214, at 37 Marine City 3-ro. Allow time to find the correct commercial-building entrance and lift.
Parking
A specific parking validation has not been confirmed. Ask for the current parking route after booking.
Reservation
All reservations are handled online through Catchtable; phone and email are for enquiries.
Order rules
Lunch and dinner are separate tasting sessions.
Budget example
Lunch KRW 120,000 per person, or KRW 240,000 for two; dinner KRW 210,000 per person, or KRW 420,000 for two, before drinks.
Show this Korean sentence
예약자 이름으로 확인 부탁드립니다. 오늘 코스 가격도 알려 주세요.

About

A Michelin one-star contemporary Korean restaurant in Marine City, set on the 213-214 units of Hanil Ordew. Reservations run through Catch Table, and it is worth checking the parking route after booking because the building layout can be confusing on a first visit.

The lunch course is around KRW 120,000 and dinner around KRW 210,000. Chef Kim Chang-wook does not reproduce old Korean food literally; he rebuilds jang, broths, seasonal vegetables, abalone, fish, and Korean beef into polished modern plates.

The sea view, wine program, and calm pacing make it right for anniversaries, quiet dates, business hosting, or dinner with parents. Give yourself extra time for the elevator route and the reservation schedule.

Known for: Lunch course KRW 120,000 · Dinner course KRW 210,000. Expect small changes through the year, so check what is available that day.

Sources & first-hand review

Korean spots 🗺️ Open this place on the map