정짓간
Michelin Bib Gourmand gukbap with cauldron broth and Uiseong garlic
A Michelin Bib Gourmand pork soup restaurant in Saha-gu with a modern but serious approach to Busan gukbap. It is open 24 hours, making it unusually useful for both planned meals and late-night soup.
The signature garlic pork soup adds Uiseong garlic to a deep cauldron broth, giving the bowl a savory lift without turning it harsh. The hangjeongsal boiled pork set meal is the order for meat lovers.
Parking is part of the visit plan here, but peak lunch hours can still make the lot feel tight. If there is a wait, register through Catch Table and use the nearby streets for the waiting time. It also works for parents, older guests, or family, once the seating and parking notes suit you. It is useful for breakfast, hangover soup, late hours, or a travel-day meal depending on the listed hours.
What people order here: Dwaeji Gukbap 10,000 KRW · Uiseong Garlic Gukbap 11,000 KRW · Hangjeongsal Boiled Pork Set Meal 15,000 KRW. The list moves with the season, so confirm what is on when you arrive.