Haeundae Amsogalbi-jip
해운대암소갈비집
Since 1964 Haeundae galbi institution, famous for fresh ribs and potato noodles
- AreaHaeundae-gu
- Address333, Haeundaehaebyeon-ro, Haeundae-gu, Busan
- Hours11:30-22:00 · Break 15:00-17:00 · Last order 14:00/21:00
- MenuFresh galbi KRW 63,000 · Marinated galbi KRW 59,000 · Potato noodle add-on KRW 3,000 · Ttukbaegi doenjang KRW 7,000
- Phone051-746-0033
Before you go
- MICHELIN distinction
- MICHELIN Guide Selected Restaurant
- Official guide
- Listed in the current official Busan selection.
- Status checked
- 2026-09-09 (official MICHELIN list)
- Korean name
- 해운대암소갈비집
- Korean address
- 부산 해운대구 해운대해변로 333
- Access
- The original Haeundae beef-rib restaurant, operating since 1964 near the beach.
- Waiting
- Register for the on-site Catchtable queue. Fresh ribs can sell out early, especially on busy days.
- Order rules
- Have marinated ribs as the fallback if fresh ribs sell out, and finish with the potato noodles cooked in the remaining sauce.
- Budget example
- Two marinated-rib portions and one potato-noodle finish cost KRW 121,000 before rice or drinks.
- Show this Korean sentence
- 생갈비 2인분 있나요? 없으면 양념갈비 2인분과 감자사리 하나 주세요.
About
A third-generation Haeundae galbi institution that has been running since 1964. Many guests use Catch Table waiting, and fresh galbi can sell out, so arrive with marinated galbi in mind as a backup.
Fresh galbi is KRW 63,000 and marinated galbi KRW 59,000. Even the marinated ribs come thick, and staff grill them at the table so the beef fat and mild seasoning settle slowly.
The potato noodle add-on is essential here. Let it soak into the remaining rib sauce, then finish with the rib-bone doenjang stew and rice if you want the full old Haeundae flow.
Known for: Fresh galbi KRW 63,000 · Marinated galbi KRW 59,000 · Potato noodle add-on KRW 3,000 · Ttukbaegi doenjang KRW 7,000. Expect small changes through the year, so check what is available that day.
Sources & first-hand review
- Information sourceMICHELIN Guide
🗺️ See 21 more MICHELIN spots in Busan