곰보식당
50-year Sasang Hanwoo house with rib cuts, raw liver, and old local weight
A 50-year Hanwoo restaurant on Nakdong-daero in Sasang. The room is broad enough for company dinners and family meals, with upstairs rooms and parking-oriented use.
The signature is jjak-galbisal at around KRW 29,000. The beef has the direct flavor of an old butcher-style grill, and the opening side dishes can include raw liver and omasum when available.
Yukhoe bibimbap and the house hot pot make it useful beyond a full beef dinner. Choose it for parents, business guests, or an old Busan beef meal.
The menu to know: Jjak-galbisal KRW 29,000 · Yukhoe bibimbap KRW 15,000 · Gombo hot pot KRW 15,000 per person. Items and prices shift through the year, so read the board on the day.