Eonyang Bulgogi Busanjip
언양불고기 부산집
Michelin-selected Namcheon-dong old-school Eonyang-style charcoal bulgogi
- AreaSuyeong-gu
- CategoryBulgogi
- Address32, Namcheonbada-ro, Suyeong-gu, Busan
- Hours11:00-21:30
- MenuBulgogi KRW 22,000 · Sirloin KRW 32,000
- Phone051-754-1004
Before you go
- MICHELIN distinction
- MICHELIN Guide Selected Restaurant
- Official guide
- Listed in the current official Busan selection.
- Status checked
- 2026-09-09 (official MICHELIN list)
- Korean name
- 언양불고기 부산집
- Korean address
- 부산 수영구 남천바다로 32
- Access
- A long-running Eonyang-style bulgogi restaurant on the Namcheon side of Gwangalli.
- Waiting
- Queues can form at meal peaks; allow extra road travel time around Gwangalli.
- Order rules
- Order charcoal-grilled bulgogi by portion and confirm the current minimum portion count for your party.
- Budget example
- Two listed bulgogi portions are KRW 44,000; rice and sides are extra.
- Show this Korean sentence
- 불고기 2인분 주문 가능한가요? 최소 주문도 알려 주세요.
About
A long-running Eonyang-style bulgogi restaurant near the Namcheon-dong waterfront, close enough to combine with a Gwangalli route. It is often used for family meals or taking out-of-town guests to a dependable Busan beef table.
The bulgogi is thin and finely cut, then cooked with charcoal aroma. The seasoning does not overwhelm the meat; sweetness, beef, and smoke arrive together in a familiar old-school rhythm.
Bulgogi is around KRW 22,000 and sirloin around KRW 32,000. Meal peaks can bring a wait, and the surrounding streets get busy, so drive with a parking plan and a little extra time.
Known for: Bulgogi KRW 22,000 · Sirloin KRW 32,000. Expect small changes through the year, so check what is available that day.
Sources & first-hand review
- Information sourceMICHELIN Guide
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