봉식당
Oncheonjang Korean course dining where home-style Korean food meets a French touch
A Korean course restaurant in the Oncheonjang alley network. Naver Reservation is the natural booking route, and if the small on-site parking line is full, check whether Geumtap Parking support is available that day.
The food feels familiar instead of experimental: bossam, boiled pork, smoked duck, mussel gratin, soup, salad, and a finishing meal move through a calm course format. The private rooms are the reason many people choose it for family meetings.
It fits sang-gyeon-rye, first family gatherings, parents' birthdays, and quiet meals where conversation matters as much as the food.
What people order here: Course A KRW 47,000 · Course S KRW 59,000 · Sang-gyeon-rye special course KRW 68,000. The list moves with the season, so confirm what is on when you arrive.